Freedom to Create: Why Now is the Time Your Hotel Can Reach Its Full Potential
We all love freedom. If there is anything this pandemic showed us, it’s that freedom is precious. Hoteliers have been suffering from inflexibility...
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Nicole Adair joins 15 experts to weigh in on Benchmarking & traditional comp sets
"Many, if not most, hotels have more than one comp set," explains Nicole Adair, Director of Revenue Management for Hire at SHR. "Depending upon...
Read MoreBeyond Recovery: How Modern Integration Strategies Drive Revenue, Efficiency
Calls to improve integrations among the various systems in a hotel tech stack are not new. But what has changed in recent years is the way new,...
Read MoreWhy Now is the Time For Your Hotel Company to Appoint a Chief Commercial Officer
It’s often said that a downturn is the best time to make changes. While the COVID pandemic decimated demand and revenue for many businesses, one...
Read MoreWhy Post-Pandemic Market Segmentation is More Important Than Ever
Diving deep to learn more about who exactly is booking your hotel rooms and what channels they are booking on has always been important to hotel...
Read MoreA Clean Start to Hotel Distribution As the Pandemic Persists
As hospitality rebounds from an unprecedented shutdown, hoteliers are in some ways starting from scratch, and the temptation is there to fill rooms...
Read MoreBeyond Recovery: Drive Loyalty with Impactful Guest Experiences
Watch our latest panel discussion with Basecamp Hotels and Wellsboro Hotel Company for insights into driving loyalty with impactful guest...
Read MoreHow to Personalize the Guest Journey and Set Your Hotel Apart
Over the next 12 months of recovery, every dollar of revenue coming into your hotel counts. “Winning” means bringing in more share of revenue than...
Read MoreIntegrations are Key to Unlocking Innovation in Our ‘New Normal’
Relying on well-integrated technology will be critical for hotels to operate more efficiently and drive revenue in our new, post-pandemic world.
Read MoreVagabond Inn Relies on Efficiency While Positioning for Rebound
The hospitality industry was turned upside-down in March 2020 and both owners and operators have been forced to adapt on the fly to new demand...
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